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Dipping Sauce for Potstickers
Prepare the frozen potstickers as indicated on the package.
- 2 cloves garlic, minced
- 3 T soy sauce
- 2 T rice vinegar (we use unflavored but flavored works too)
- 2 tsp toasted sesame oil
- 1/2 tsp-1 tsp hot chili oil – or sriracha sauce (optional and to taste)
Mix all ingredients together and serve in a small bowl along side potstickers.
Recipe brought to you by BigLittleMeals.com and Andy and Ann.