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Mezcal Negroni
You might want to use a dry vermouth for a less sweet drink.
Ingredients
- 1 oz mezcal
- 1 oz campari
- 1 oz sweet vermouth (Carpano Antica Formula is wonderful – and pricey – but it’s versatile; try it as an aperitif or in your Negroni)
- 1/2 oz fresh orange juice
- Orange wedge for garnish
Add all the ingredients to an ice-filled mixing glass, shake, and serve it over the rocks – 1 big ice cube is best – in an old-fashioned glass (alternatively, you can serve it in a chilled cocktail glass with a twist of orange peal) .
Recipe brought to you by BigLittleMeals.com and Andy and Ann