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Possum Stew
Recipe from HomePressureCooking.com. It is described as a rustic, comforting dish perfect for a cozy evening.
1 whole possum cleaned and cut into pieces
2 c potatoes diced
1 c carrots sliced
1 c celery chopped
1 large onion chopped
3 cloves garlic minced
4 c chicken broth
1 tsp salt
1 tsp black pepper
2 T olive oil
Heat the olive oil in a large pot over medium heat.
Add the possum pieces and brown on all sides. Add the onion and garlic, cook until softened. Pour in the chicken broth and bring to a boil.
Add the potatoes, carrots, celery, salt, and pepper and reduce heat and simmer for 2 hours, or until the meat is tender.
Serve hot and enjoy!
Added note: Make sure to clean the possum thoroughly before cooking.
Recipe brought to you by BigLittleMeals.com and Andy and Ann.